Investing in a nice cookware set – All-Clad Part 3

October 29th, 2008 by admin

Easy-of-cleaning is arguably the best feature of the entire line. Even after frying at high heat, all that is required to clean these pots and pans is a short soak in warm, soapy water, followed by a brief scrubbing with a plastic brush. To avoid water spots, after rinsing simply dry with a towel. If desired, special cleansers and polishers can be applied in order to polish the stainless steel finish to a bright shine. Polishing the visible copper band is necessary to avoid tarnishing.

Other sets and individual cookware components from All Clad Copper Core line of products are also available. In addition to the popular all clad copper core 7 piece cookware set, there is also a fourteen piece set, a ten piece set, and a full complement of individual pots and pans, such as the all clad copper core 10 inch fry pan.

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